A chinese wok is crafted with a wider diameter called the cheena chatti, and can be used on an electrice stove or over the wood fire.
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I’ve not been in the Philippines for long but I really must say it’s an amazing place. Anyway, I’m just commenting here because I’m reading blogs about Manila. and found your site on yahoo. If you have any ideas on areas to go when in Manila then I’d appreciate hearing them. Enjoy Holy Week!
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